Health Benefits

Strawberries are a good source of antioxidants, including vitamin C and flavonoids, which may help to reduce the risk of heart disease. They also contain compounds which may have anti-inflammatory effects, support weight management and polyphenols improve cognitive function.  (1) (2) (3) (4)

Nutrient Profile

B6, B9, C, E, K, Copper, Magnesium, Manganese, Phosphorus, Potassium, Iron.